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What we do?

We love cooking (and eating!) and we love to teach how to cook. Whether you are an adult, teenager or a child, we have a course suitable for you:

Upcoming Events & News

 

We’re delighted to announce the opening of our new STEAK BAR in April 2017, celebrating Uptons’ top notch meats and competition-winning food.

Katarina's award-winning New York Style Bagel with Peruvian chicken and aji sauce will be on the menu together with her delicious salads and cakes.

You choose the cut, we’ll cook it!
Using the finest, fully traceable, grass fed local aged steak and more of Hampshire's delicious produce.

Katarina is also currently the Pasta Chef of the Year 2016 of the South of England!

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