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Fillets of Sea Bass with Ginger and Orange

Fillets of Sea Bass with Ginger and Orange

Zesty seabass for a fast midweek meal

Seared Spicy Tuna with Ginger, Soy Sauce & Chilli

Seared Spicy Tuna with Ginger, Soy Sauce & Chilli

Delicious tuna steak recipe for the whole family.

Gambas al Ajillo

Gambas al Ajillo

Pulpo a la Gallega - Octopus Galician Style

Pulpo a la Gallega - Octopus Galician Style

Sea Bass with Prawns & Saffron Sauce

Sea Bass with Prawns & Saffron Sauce

Sea Bream with Pea & Mint Puree

Sea Bream with Pea & Mint Puree

Normandy Style Monkfish

Normandy Style Monkfish

Mussels in Normandy made me love this shelfish again. They are great on their own but brilliant in this dish with creamy cider sauce and herbs.

Normandy fish stew - La Marmite Dieppoise

Normandy fish stew - La Marmite Dieppoise

This  famous fish stew of Normandy was created in 1960's by owner Mrs Maurice. She owned a small restaurant La Marmite Dieppoise which served fish specialities predominantly to sailors and mariners.

Crab bisque

Crab bisque

Locally sourced crab from Lymington makes this soup divine. If you struggle to find fresh crab, you could use frozen

Squid Salad with Watercress & Capers

Squid Salad with Watercress & Capers

Stuffed Squid with Leeks and Mushrooms Braised in Wine

Stuffed Squid with Leeks and Mushrooms Braised in Wine

Impress your friends with this squid dish

Seared Scallops with Maple Bacon and Pea & Mint Puree

Seared Scallops with Maple Bacon and Pea & Mint Puree

Tasty & speedy supper 

 

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